Creamy Pumpkin Dip
16 oz (2 pkgs) softened cream cheese
15 oz can packed pumpkin
1 tsp nutmeg
1 tsp cinnamon
2 cups of powdered sugar
16 oz (2 pkgs) softened cream cheese
15 oz can packed pumpkin
1 tsp nutmeg
1 tsp cinnamon
2 cups of powdered sugar
Mis first 4 ingredients together with a mixer on low, and slowly add powdered sugar until creamy. Refrigerate until firm. Serve with ginger snaps.
I only made half a batch and it made a huge amount. Enjoy!
I only made half a batch and it made a huge amount. Enjoy!
